Bourgogne Rouge 'Les Champs de l'Abbaye' 2009 Alain et Isabelle Hasard
This red Burgundy is from a biodynamic, organic certified 6 hectare estate run with fanatical precision by Alain Hasard. A name to watch! Rich, ripe and concentrated, with a fantastic structure for just a 'humble' Bourgogne Rouge. Great value.

Marsannay 2006 Joseph Roty
Stylish, fresh and harmonious mid-weight Pinot Noir with fruit sweetness overlaying a shapely structure. An arrestingly pure, boldly flavoured wine.

Gamay 'Les Originelles' 2010 Robert Serol, Côte Roannaise
Domaine Serol is situated in the little known Cote Roannaise in the Loire valley. The style of wine produced here is similar to that of Beaujolais, being geographically close and sharing a common cepage: Gamay. Serol's vineyards are up to 60 years old and provide them with healthy, ripe grapes to make this very fruity cuvee.

Sancerre Rouge 2010 Vincent Delaporte 
Nice ripe red fruit on the palate with good acidity. Located in the middle of the Sancerre region the Delaporte family having been making elegant wines since the 17th century.

Château de Fonbel 2007 Grand Cru, St. Emilion
Ripe red and black fruit flavours intermingle with blackcurrants and damsons in the mouth and the silky texture is framed by leather and oak.

Pinot Noir 2010 Bruno Sorg, Alsace
Ripe red berry fruit on the palate, clean and fresh with good acidity. Delicious served slightly chilled. Excellent paired with duck, salmon and lighter white meat dishes.

Vacqueyras 2009 Les Christins, Domaine Perrin et Fils
The Domaine Perrin wines are impeccably made and reflect the true nature of the terroir from which they come. The Perrins are one of the most reliable wine families in the Rhone valley, truly a name to look out for.